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  • Wild Food Foraging and Cookery Course Amazing Experience 1

Wild Food Foraging and Cookery Course


11 months

Experience Information

Experience Details
Day Schedule
If you’ve ever wanted to learn how to cook using only the wild plants that surrounds us then this is the course for you, with tips from professional wild food forager James Wood - as featured on BBC Countryfile.

Throughout your 6 hour foraging experience you’ll be shown how to correctly identify, source and harvest the huge abundance of wild plants surrounding us, whilst trying pre-made wild food tasters that range from pickles to jams and chutneys. You’ll then be able to make use of your harvested plants when you learn how to chop, boil, steam, fry and preserve them, in order to create your own truly seasonal two course meal to sit down and enjoy. Additional information: All cooking equipment and materials will be included, along with wild food tasters, tea, coffee, refreshments, lunch and the recipe portfolio from the days cooking.

This experience will last approximately 6 hours.a
This experience is for one person, there will be other people there on the day.

The minimum age for this experience is 18 years old.
This experience is available Monday to Sunday, From March to November.

Experience Locations

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This rating score is based on genuine reviews from customers that have been on this experience. A copy of these reviews can be made available on request.

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Our Ranking System

These scores are based on genuine reviews from customers that have been on this experience. The score which is based out of 5 is supplied and updated daily.

Whilst we do not publish these reviews on the site they can be made available on request.